Adana Restaurant is a nationally recognized middle eastern restaurant which focuses on quality, authenticity & personal touch.

Whether you're joining us for a quick lunch, a family dinner, or a special celebration, Adana Restaurant offers a warm, welcoming atmosphere and a dining experience like no other. Come and discover why we've become a favorite among locals and critics alike.

Here, every meal is a celebration of culture, crafted with love and served with pride.

Adana Restaurant has been praised by critics for its unwavering dedication to quality and authenticity.

Chef and owner Edward Khechemyan brings a wealth of experience and a passion for Middle Eastern cuisine, ensuring that every dish we serve meets the highest standards.
Read what the critics have to say:

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