Whether you're joining us for a quick lunch, a family dinner, or a special celebration, Adana Restaurant offers a warm, welcoming atmosphere and a dining experience like no other. Come and discover why we've become a favorite among locals and critics alike.
Here, every meal is a celebration of culture, crafted with love and served with pride.
ADANA
RESTAURANT
Adana Restaurant is a nationally recognized middle eastern restaurant which focuses on quality, authenticity & personal touch.
Adana Restaurant has been praised by critics for its unwavering dedication to quality and authenticity.
Chef and owner Edward Khechemyan brings a wealth of experience and a passion for Middle Eastern cuisine, ensuring that every dish we serve meets the highest standards.
Read what the critics have to say:
By Jonathan Gold
By Mark Bittman